{"id":2137,"date":"2012-09-10T10:10:40","date_gmt":"2012-09-10T15:10:40","guid":{"rendered":"http:\/\/foodiecuisine.com\/wordpress\/?p=2137"},"modified":"2012-09-17T11:29:26","modified_gmt":"2012-09-17T16:29:26","slug":"tiger-roll-at-sashimi-in-maumelle-arkansas","status":"publish","type":"post","link":"http:\/\/foodiecuisine.com\/wordpress\/reviews\/tiger-roll-at-sashimi-in-maumelle-arkansas\/","title":{"rendered":"Tiger Roll at Sashimi in Maumelle, Arkansas"},"content":{"rendered":"<h4>By Todd Barron @ FoodieCuisine.com<\/h4>\n<p>I always enjoy sushi at Sashimi Japanese Restaurant in Maumelle and recently discovered the Tiger Roll on the first page of the sushi menu.\u00a0 I typically flip to the back of the sushi menu to look for rolls and have skipped the item for the past couple of years.<\/p>\n<p>I was happy to try the roll as it\u2019s wrapped in a crispy rice paper and has jalapenos and several other flavors.\u00a0 I like it so much that it may be my new favorite roll now!<\/p>\n<div id=\"attachment_2146\" style=\"width: 310px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2012\/09\/474263_440791995960009_1874819864_o.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-2146\" class=\"size-medium wp-image-2146\" title=\"474263_440791995960009_1874819864_o\" src=\"http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2012\/09\/474263_440791995960009_1874819864_o-300x208.jpg\" alt=\"\" width=\"300\" height=\"208\" srcset=\"http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2012\/09\/474263_440791995960009_1874819864_o-300x208.jpg 300w, http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2012\/09\/474263_440791995960009_1874819864_o-1024x711.jpg 1024w, http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2012\/09\/474263_440791995960009_1874819864_o.jpg 2048w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-2146\" class=\"wp-caption-text\">Tiger Roll<\/p><\/div>\n<p>\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Todd Barron @ FoodieCuisine.com I always enjoy sushi at Sashimi Japanese Restaurant in Maumelle and recently discovered the Tiger Roll on the first page of the sushi menu.\u00a0 I typically flip to the back of the sushi menu to look for rolls and have skipped the item for the past couple of years. I [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[329,663,205,449],"tags":[64,159,334,251,252,662],"class_list":["post-2137","post","type-post","status-publish","format-standard","hentry","category-low-calorie-food-healthy","category-japanese-cuisine","category-reviews","category-seafood-2","tag-japanese","tag-maumelle","tag-roll","tag-sashimi","tag-sushi","tag-tiger"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts\/2137","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/comments?post=2137"}],"version-history":[{"count":6,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts\/2137\/revisions"}],"predecessor-version":[{"id":2174,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts\/2137\/revisions\/2174"}],"wp:attachment":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/media?parent=2137"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/categories?post=2137"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/tags?post=2137"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}