{"id":2452,"date":"2013-02-15T09:25:07","date_gmt":"2013-02-15T15:25:07","guid":{"rendered":"http:\/\/foodiecuisine.com\/wordpress\/?p=2452"},"modified":"2013-02-15T09:25:07","modified_gmt":"2013-02-15T15:25:07","slug":"specialized-olive-oil-and-balsamic-in-little-rock-ar","status":"publish","type":"post","link":"http:\/\/foodiecuisine.com\/wordpress\/tips-and-tricks\/specialized-olive-oil-and-balsamic-in-little-rock-ar\/","title":{"rendered":"Specialized Olive Oil and Balsamic in Little Rock, AR"},"content":{"rendered":"<h4>By Todd Barron @ FoodieCuisine.com<\/h4>\n<div id=\"attachment_2447\" style=\"width: 624px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2013\/02\/Strippaggio_Olive_Oil.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-2447\" class=\" wp-image-2447 \" alt=\"Strippaggio Olive Oils and Balsamic Vinegar\" src=\"http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2013\/02\/Strippaggio_Olive_Oil-1024x768.jpg\" width=\"614\" height=\"461\" srcset=\"http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2013\/02\/Strippaggio_Olive_Oil-1024x768.jpg 1024w, http:\/\/foodiecuisine.com\/wordpress\/wp-content\/uploads\/2013\/02\/Strippaggio_Olive_Oil-300x225.jpg 300w\" sizes=\"auto, (max-width: 614px) 100vw, 614px\" \/><\/a><p id=\"caption-attachment-2447\" class=\"wp-caption-text\">Strippaggio Olive Oils and Balsamic Vinegar<\/p><\/div>\n<p>If you love to cook, or like to eat and know someone who cooks, there is a great new place for you in the Chenal Promenade Shopping Mall called Strippaggio!<\/p>\n<p>It is locally owned and opened very recently next to Perfume Max. The owners, Ron and Lynda McDaniel, import olive oils based on when they are crushed and also offer many types of balsamic vinegar.<\/p>\n<p>The best part about Strippaggio is the oils and vinegars all taste very good and they have sampler cups that allow you to take a sip of any variety you desire.\u00a0 The next best part is everything is reasonably priced and as economical as buying from grocery stores.\u00a0 There really is no reason to not go to Strippaggio the next time you need EVOO or Balsamic Vinegar.<\/p>\n<p>Personally, I really enjoy the Serrano Honey Balsamic, the Mission Fig Balsamic, and the Hojiblanca Olive Oil.\u00a0 I bought the Chipotle Olive Oil but have not had a chance to use it yet.<\/p>\n<p>They also offer specialty mustards, spices, and a few other that are worth browsing while shopping.\u00a0 Go check them out now and tell them you hear it from Foodie Cuisine!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By Todd Barron @ FoodieCuisine.com If you love to cook, or like to eat and know someone who cooks, there is a great new place for you in the Chenal Promenade Shopping Mall called Strippaggio! It is locally owned and opened very recently next to Perfume Max. The owners, Ron and Lynda McDaniel, import olive [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[6],"tags":[714,112,20,19,131,512],"class_list":["post-2452","post","type-post","status-publish","format-standard","hentry","category-tips-and-tricks","tag-balsamic","tag-little","tag-oil","tag-olive","tag-rock","tag-vinegar"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts\/2452","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/comments?post=2452"}],"version-history":[{"count":1,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts\/2452\/revisions"}],"predecessor-version":[{"id":2453,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/posts\/2452\/revisions\/2453"}],"wp:attachment":[{"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/media?parent=2452"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/categories?post=2452"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/foodiecuisine.com\/wordpress\/wp-json\/wp\/v2\/tags?post=2452"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}