By Todd Barron @ FoodieCuisine.com I came up with a sweet and savory fish recipe last night and the family really enjoyed it. I keep the calories down by pan-frying and baking in the oven, instead of deep-frying. I also rely on sweet raisins and spicy peppers instead of a heavy sauce. It does use […]
Posted by Todd Barron on October 26th, 2011
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