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Chicken Tikka Masala Eggs – Fun With Leftovers!

By Todd Barron @ FoodieCuisine.com My wife and I joined our friends Jennifer and Chris at Star of India the other night for a very good dinner.  I haven’t reviewed them yet but their dinner is 10x better than the lunch buffet.  If you think you know how good (or bad) it is and haven’t […]

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Tasty Brisket Tacos

By Todd Barron @ FoodieCuisine.com At the 15th Annual Disney International Food and Wine Festival this year one of my son’s favorite items were the tacos from Mexico.  They were made using the authentic method of soft-corn tortillas, topped with shredded pork, onions, cilantro, and queso fresco.  I decided to remake the classic at home […]

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Disney World – Epcot Food & Wine Festival

By Todd Barron @ FoodieCuisine.com I went with my family to the 15th Annual International Food and Wine Festival at Disney World in Florida this past week and had a great time.  We went last year and enjoyed it so much that we booked a trip and went again this year.  They run it during […]

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Lilly’s Dim Sum Then Some – Thai and More in Little Rock

By Todd Barron @ FoodieCuisine.com Lilly’s Dim Sum Then Some is an Asian Cuisine restaurant located in Little Rock off of Rodney Parham Road and has been around for several years.  Their website offers the following description of their approach: “Independently owned, Lilly’s is named after a beloved pet dog named Lilly, and operated by a […]

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Sashimi – Best Teppanyaki in Arkansas

By Todd Barron @ FoodieCuisine.com There are not many restaurants in Maumelle, but Sashimi is one of them and it also happens to be the best Teppanyaki (also known as Hibachi) place in Arkansas.  A person can only be so lucky! Sashimi opened in Maumelle a few years ago (I forget the exact date) and has been serving […]