By Todd Barron @ FoodieCuisine.com We made food for an Arkansas Razorbacks football game the other weekend and one item on the menu were cheeseburgers. I cooked mine without cheese, dipped it in Hooter’s Hot Wing Sauce, and then topped it with blue cheese. I had never tried Hooter’s Wing Sauce before and was very […]
Posted by Todd Barron on September 20th, 2011
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