No Comments

The King of all Rice Makers, the Zojirushi Neuro Fuzzy

By Todd Barron @ FoodieCuisine.com Cooking rice is something you either don’t think about or you dread making it for fear of burning or under-cooking it on the stove.  I used to be one of those who felt dread at the thought of cooking rice.  I watched an episode of Dinner Impossible a year or so […]