By Todd Barron @ FoodieCuisine.com A new chain restaurant popped up in Little Rock, Arkansas recently and the sign outside identifies it as Chuy’s. I first heard about Chuy’s at a local pet store where they were passing out appetizer coupons to anyone who had their dog’s picture taken (to later be put around the bar [...]
Posted by Todd Barron on May 21st, 2013
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Posted by Todd Barron on April 12th, 2013
Jiko at Animal Kingdom Lodge in Disney World, Florida
By Todd Barron @ FoodieCuisine.com There are only a handful of restaurants that I can go to over and over again and never tire. Jiko in the Animal Kingdom Lodge in Disney World is one such place. Jiko is one of a few African restaurants I have been to and the décor matches. The tones of [...]
Posted by Todd Barron on February 25th, 2013
Market City Caffe in Burbank, CA
By Todd Barron @ FoodieCuisine.com Market City Caffe in Burbank, California, is a large restaurant that offers plenty of items to please most American-Italian tastes. You will find most of the entrees expected along with several pasta and pizza choices and a daily special which always pleases. The restaurant has a casual atmosphere and features [...]
Posted by Todd Barron on January 9th, 2013
Portobello Mushroom Bisque at Napa Rose in Disney Land, California
I recently had the Portobello Mushroom Bisque “Cappuccino” soup from Napa Rose in Disneyland, California and really enjoyed it. It is very light, with indiscernible pieces of portobello mushroom in it which you can see and taste, but not feel. It also has a Thyme “Froth” on top, which reminds me of a Cappuccino but [...]
Posted by Todd Barron on December 16th, 2012
Grilled Salmon at Big Whiskeys in Little Rock
Big Whiskeys is a small chain, with a location in Little Rock, and they offer typical bar-food with a few “higher” end items such as steaks and salmon. I opted for the BBQ salmon on my visit and was surprised at the quality (ie, it was good.) It was prepared well and and the BBQ [...]
Posted by Todd Barron on December 2nd, 2012
The Best Fast Food Burger Around
By Todd Barron @ FoodieCuisine.com McDonalds, Wendys, Burger King, White Castle, Hardees, and others bring to mind images of wonderfully salty burgers which you enjoyed as a child but maybe not-so-much as an adult. My kids love food from the typical chains but my taste buds have moved long past them. I read an article [...]
Posted by Todd Barron on October 9th, 2012
Great Food from a Small Booth at The River-Market
By Todd Barron @ FoodieCuisine.com It is 1:30pm and I do not have much time to eat lunch. Where to go? I know, the River-market which is down the block from my office. The problem is my past experiences there proved less than ideal there in the food arena. Regardless of the past, I give [...]
Posted by Todd Barron on October 2nd, 2012
Taj Mahal in Little Rock Arkansas
By Todd Barron @ FoodieCuisine.com The buffet hearkens to me, reaching deep into my soul with it’s siren call of indulgence and near-limitless food. There it is, in all it’s glory with multiple steam-trays filled with tasty goodness. Chicken, beef, shrimp, rice, and even dessert beckon me! Alas, I broke the shackles of heft [...]
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