By Todd Barron @ FoodieCuisine.com It was a good friend of my wife and I’s birthday the other day and we had her over for some crab quesadillas. I had not planned on making them but she mentioned how she ordered some at a restaurant in town and received fake crab sticks (made from fish) […]
Posted by Todd Barron on July 23rd, 2010
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Posted by Todd Barron on April 30th, 2010
Inside the Menu of a Dinner Party
By Todd Barron @ FoodieCuisine.com I’ve been sitting on this article for a while and had to dust the cobwebs out of my memory for parts of it but here goes… We had some good friends over in February for a small dinner party. On the menu we had Potato Cauliflower Soup, Sea Bass Oscar, […]
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