By Todd Barron @ FoodieCuisine.com Pork Tenderloin seasonal item at Flying Fish in Disney World (on the Boardwalk.) Normally I try a fish dish there but the bartender suggested the pork. Wow, I was very happy with it! The pork is crusted in a 5-spice style mix, seared over the grill, and cooked in the […]
Posted by Todd Barron on July 28th, 2012
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