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A Tale of Two Bread Puddings

By Todd Barron @ FoodieCuisine.com What is a foodie to do?  Looking around my kitchen I see loaf upon loaf of previously fresh bread lying about.  After a week of learning the ins and outs of bread baking I have accumulated more bread than a pharaoh in ancient Egypt.  We are apparently going to witness […]

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Bosco’s in Little Rock – Beer and More in Little Rock

By Todd Barron @ FoodieCuisine.com My wife and I went to dinner in Little Rock’s Rivermarket district over the weekend and decided to eat at Bosco’s Restaurant and Brewing Co.  Bosco’s has been in the Rivermarket for several years and is one of the few places around Little Rock that brews their own beer.  They are […]

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B.B. Kings Restaurant & Blues Club – Memphis

By Todd Barron @ FoodieCuisine.com We went to Memphis, Tennessee, for my wife’s birthday and spent a night at the Peabody Hotel while we were there.  I can’t say that we ate anything that was outstanding but we did enjoy a nice dessert on Beale Street.  It was raining and we happened to find ourselves seeking […]