By Todd Barron @ FoodieCuisine.com If you have watched Top Chef on Bravo TV or Iron Chef on Food TV you have seen Sous Vide cooking at work. The advertisement for the SousVide machine describes Sous Vide cooking as “Sous vide cooking involves vacuum-sealing food in airtight pouches, then submerging it in a water bath […]
Posted by Todd Barron on August 16th, 2010
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