By Todd Barron @ FoodieCuisine.com Bar food is the not the first thing that comes to mind when I am thinking of good food. Images of deep fryers that have not been cleaned out in weeks comes to mind, along with “freshly” prepared frozen cheese sticks from the local food distributor. Much to my surprise, […]
Posted by Todd Barron on November 20th, 2012
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Posted by Todd Barron on November 11th, 2012
Scallops with Apple Salsa Recipe
By Todd Barron @ FoodieCuisine.com For watching football I like to cook healthy items, and some unhealthy ones, so recently I tried my hand at scallops with an apple salsa. The apples provided the tartness while the natural sweetness of the scallops helped bring everything together. I really enjoyed it and believe you will to! […]
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