By Todd Barron @ FoodieCuisine.com Almost nothing beats homemade and the other day I made Chicken Tikka Masala. It tasted great and was even better on days 2-5 of eating leftovers! Tweet
Posted by Todd Barron on November 22nd, 2013
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Posted by Todd Barron on August 15th, 2013
Trishna – Michelin Starred Indian Food in London, England
By Todd Barron @ FoodieCuisine.com I’m in London and while talking with a potential customer receive an invite to dinner at 6:30pm. I love Indian food and the meeting notice has Trishna in the title. After a quick search on Google I find that Trishna is an Indian restaurant that sits in the heart of London’s Marylebone Village […]
Posted by Todd Barron on April 12th, 2013
Jiko at Animal Kingdom Lodge in Disney World, Florida
By Todd Barron @ FoodieCuisine.com There are only a handful of restaurants that I can go to over and over again and never tire. Jiko in the Animal Kingdom Lodge in Disney World is one such place. Jiko is one of a few African restaurants I have been to and the décor matches. The tones of […]
Posted by Todd Barron on October 2nd, 2012
Taj Mahal in Little Rock Arkansas
By Todd Barron @ FoodieCuisine.com The buffet hearkens to me, reaching deep into my soul with it’s siren call of indulgence and near-limitless food. There it is, in all it’s glory with multiple steam-trays filled with tasty goodness. Chicken, beef, shrimp, rice, and even dessert beckon me! Alas, I broke the shackles of heft […]
Posted by Todd Barron on March 15th, 2012
Indian Pickle – Intense Flavor in a Jar!
By Todd Barron @ FoodieCuisine.com Forget what you think about pickles, especially when it comes to “Indian Pickle.” I visit Star of India, in the evening for dinner (not the buffet,) and have been doing so for the past 20 years. Almost every time I ask for the food to be spicy. Every time I ask, […]
Posted by Todd Barron on June 27th, 2011
Amruth Indian Cuisine, Little Rock
By Todd Barron @ FoodieCuisine.com A few months ago I purchased a Groupon for $20 worth of Indian food for $10 from Amruth Authentic Indian Cuisine in Little Rock. It is set to expire on June 28th so I go ahead and order some takeout today. It’s not within my diet but the coupon is about to […]
Posted by Todd Barron on October 31st, 2010
Chicken Tikka Masala Eggs – Fun With Leftovers!
By Todd Barron @ FoodieCuisine.com My wife and I joined our friends Jennifer and Chris at Star of India the other night for a very good dinner. I haven’t reviewed them yet but their dinner is 10x better than the lunch buffet. If you think you know how good (or bad) it is and haven’t […]
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