Far East Bar replaced Hunan on Cantrell in Little Rock, Arkansas, and serves typical American-Chinese fare. You know, twice-cooked pork, orange beef, etc. It tastes “ok” but I really wish they would open a “real” Chinese food locally. Tweet
Posted by Todd Barron on January 29th, 2013
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Posted by Todd Barron on February 1st, 2012
Forbidden Garden in Little Rock, Arkansas
By Todd Barron @ FoodieCuisine.com Forbidden Garden opened in West Little Rock after the Forbidden City in Park Plaza Mall shut-down. Since they do not have a web-site, I do not know why they shut-down in Park Plaza Mall only to re-open in West Little Rock (under a different name.) When I was younger I […]
Posted by Todd Barron on July 26th, 2011
Tycoon, Beef Pho in Memphis
By Todd Barron @ FoodieCuisine.com We only have an hour before the client meeting and everyone is hungry. Someone in the group says “I know where we can go” and we follow them into a strip-mall parking lot. The place, Tycoon, does not look amazing from the outside as it has a non-discreet sign and […]
Posted by Todd Barron on June 29th, 2011
P.F. Chang’s Chinese Bistro in Little Rock
By Todd Barron @ FoodieCuisine.com My wife, kids, and I wanted something quick but we also did not want any suprises. Given the requirements, we settled on the chain of chinese restaurants called P.F. Chang’s Chinese Bistro. I have seen several P.F. Chang’s around the country, and hold them in same regard as Chili’s, Olive Garden, and […]
Posted by Todd Barron on May 24th, 2010
China Grill – Las Vegas
By Todd Barron @ FoodieCuisine.com I had planned everywhere we were going while in Las Vegas but did have a couple of nights free to choose things randomly. On one of these random nights we stopped at a good looking place called China Grill in the Mandalay Bay Resort & Casino. I had walked past it several times on […]
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