By Todd Barron @ FoodieCuisine.com The 1620 Restaurant opened in 1990 to success in Little Rock and continued the trend well after Executive Chef Evette Brady bought it in 1998. Evette started cooking at a young age, attended culinary school in Fox Valley, Wisconsin, and worked at popular restaurants in Little Rock such as Alouette’s. […]
Posted by Todd Barron on February 27th, 2013
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Posted by Todd Barron on July 22nd, 2012
Sky Japanese Restaurant in Little Rock, Arkansas
By Todd Barron @ FoodieCuisine.com Sky Modern Japanese Restaurant opened in Little Rock, next to the Fresh Market, not too long ago and my wife and I stopped by for dinner the other night. Its Friday night, at 7pm, and the place is packed. We are seated at the sushi bar, on the corner, but […]
Posted by Todd Barron on July 16th, 2012
Duck Noodle Soup at Thai Thani in Celebration, FL
By Todd Barron @ FoodieCuisine.com Thai Thani is one of my preferred Thai restaurants in Florida and I normally go for the Red Curry (with chicken.) I went for a lighter option and chose the Duck Noodle Soup the other day for lunch. It has roasted slices of duck in it, along with onions, mushrooms, […]
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