By Todd Barron @ FoodieCuisine.com The Yachtsman Steakhouse is located in the Yacht Club Resort at Disney World, Florida. They are an up-scale restaurant which require reservations (most of the time.) I really enjoyed it as they dry-age their own steaks and offer several dishes I like such as escargot. I had the Lobster Bisque […]
Posted by Todd Barron on March 6th, 2012
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Posted by Todd Barron on October 5th, 2011
Cheers for Dinner in Maumelle
By Todd Barron @ FoodieCuisine.com I have already written about Cheer’s in Maumelle for lunch a couple of times and have had good results. Regardless of a previously bad attempt at dinner, my wife and I gave it another try a couple of weekends ago and had a great time. The restaurant in Maumelle is expanding […]
Posted by Todd Barron on March 21st, 2011
Filet Mignon and Artichoke Topping
By Todd Barron @ FoodieCuisine.com Steak with Artichoke Topping I cook dinner quite often and every once and a while I make something that “pops”. The other night I made filet Mignon with a baked artichoke topping, fresh pasta, and an Alfredo sauce. The food was amazing and tasted as good as it looks in the […]
Posted by Todd Barron on August 5th, 2010
Vesuvio Italian Bistro – Wonderful Italian Food in LR
by Todd Barron @ FoodieCuisine.com I’ve been thinking about going to a restaurant called Vesuvio for several months now. It caught my eye a while back when I was looking around UrbanSpoon.com and noticed all of the great reviews for it. I’m a huge fan of Italian food but have not been able to find […]
Posted by Todd Barron on June 9th, 2010
Tips for Grilling Steak
By Todd Barron @ FoodieCuisine.com I had a small dinner party over the weekend for my wife and some friends. For the party I made the following: Arugula salad with homemade vinaigrette, sliced macadamia nut pieces, and fresh tomato Homemade pasta ravioli filled with French goat cheese, topped with a sage/butter sauce and fresh corn […]
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