No Comments

Market Street Cafe in Celebration, Florida

By Todd Barron @ FoodieCuisine.com I don’t have much time for lunch and after spending ten minutes looking for a parking place, I end up at the Market Street Cafe in Celebration, Florida.  The restaurant looks like an up-scale diner and their website claims as such with “Market Street Café is an upscale diner concept that serves breakfast, […]

No Comments

Dinner and Lunch at Copper Grill in Little Rock

By Todd Barron @ FoodieCuisine.com The Copper Grill in Downtown Little Rock is owned and operated by Capers which opened in 1997 and Cajuns Wharf which opened in 1975.  I really enjoy both Capers and Cajuns, except for the period of time when Cajun’s was known as Landry’s. Walking with a group from the office, […]

No Comments

Stickyz Rock ‘n’ Roll Chicken Shack, Little Rock

By Todd Barron @ FoodieCuisine.com I work in Downtown Little Rock, just up the street from Stickyz Rock ‘n’ Roll Chicken Shack and stop by there often for lunch.  When you walk in there are two choices: non-smoking and smoking.  Since Stickyz is a bar at night the entire place smells of smoke, regardless of […]

No Comments

Waffle House – Breakfast of Champions

By Todd Barron @ FoodieCuisine.com Every foodie has them, food items they like, that they know they are not exactly foodie worthy.  In my case, I like Waffle House.  Sure, their food is simple with menu items like pancakes, hash-browns, patty melts, eggs, bacon, etc.  And when I say bacon, no, I did not say pork bellies, […]