1 Comment

Damgoode Pies – Chicago Pizza in Arkansas

by Todd Barron @ FoodieCuisine.com I’ve been a patron of Damgoode Piesfor many years now, including back when it was called Pie 2 (square) Pizza in the Heights.  They now have two sit-down locations, one in the Heights and one on Cantrell, and a take-out location on Rodney Parham.  They also have a location in […]

No Comments

Layla’s Gyros & Pizzaria – Wow!

by Todd Barron @ FoodieCuisine.com “Wow!” is the easiest thing for me to say about Layla’s Gyros & Pizzaria in Little Rock, Arkansas.  I met my wife for lunch there, not expecting much, but was blown away by some of the food. We first ordered the Babba Ghannouj ($2.99) “Baked eggplant puree with tahini, parsley, […]

No Comments

Zaza Fine Salad & Wood-Oven Pizza Co

 By Todd Barron @ FoodieCuisine.com My son wanted to have a brick-oven pizza at Zaza’s in the Heights so I happily obliged.  We have been to Zaza’s a few times in the past and it is worth revisiting.  I had never approached the place from a critics standpoint and looked forward to the experience. I took my […]