By Todd Barron @ FoodieCuisine.com I really enjoy scallops when they are cooked properly. They should be juicy, seared on both sides, cooked throughout, and have a fresh seafood flavor. They should not be gritty and should not feel like stale marshmallows when eating them. I ordered the Scallops with Mushroom Risotto from Sky Japanese […]
Posted by Todd Barron on September 2nd, 2012
No Comments
Posted by Todd Barron on July 30th, 2012
Alaskan Roll at Sky Restaurant in Little Rock, Arkansas
By Todd Barron @ FoodieCuisine.com I met my father for lunch the other day at Sky Japanese Restaurant in Little Rock, Arkansas and had the Alaskan Roll. The salmon was fresh, the rice cooked perfectly, and I really enjoyed the crab salad mixed in the middle. A very good lunch. Tweet
Posted by Todd Barron on July 22nd, 2012
Sky Japanese Restaurant in Little Rock, Arkansas
By Todd Barron @ FoodieCuisine.com Sky Modern Japanese Restaurant opened in Little Rock, next to the Fresh Market, not too long ago and my wife and I stopped by for dinner the other night. Its Friday night, at 7pm, and the place is packed. We are seated at the sushi bar, on the corner, but […]
Loading ...