By Todd Barron @ FoodieCuisine.com The buffet hearkens to me, reaching deep into my soul with it’s siren call of indulgence and near-limitless food. There it is, in all it’s glory with multiple steam-trays filled with tasty goodness. Chicken, beef, shrimp, rice, and even dessert beckon me! Alas, I broke the shackles of heft […]
Posted by Todd Barron on October 2nd, 2012
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