One of my favorite places to go in Disney World is Jiko at Animal Kingdom Lodge. They have a short-rib entree on the menu and change the recipe frequently. It is always very tender and tastes great. Give it a try! Tweet
Posted by Todd Barron on December 10th, 2012
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Posted by Todd Barron on October 31st, 2012
Fish & Chips at Epcot in Disney World
By Todd Barron @ FoodieCuisine.com I went to the 17th Annual Food & Wine Festival in Disney World this year and have many experiences (and pictures) to go along with all of the great food. As a teaser, here is a picture of the Fish and Chips I had in the UK Pavilion. They have […]
Posted by Todd Barron on February 20th, 2012
Flying Fish in Disney World, Florida
By Todd Barron @ FoodieCuisine.com I had a nice dinner at the Flying Fish in Disney World’s Boardwalk area the other night. If you have never been there, you do not need tickets to enter the Boardwalk area. They have a few restaurants and several performances you can watch along the way (jugglers, etc.) It reminds […]
Posted by Todd Barron on December 19th, 2011
Fulton’s Crab House in Downtown Disney
By Todd Barron @ FoodieCuisine.com I had the pleasure of eating at Fulton’s Crab House in Downtown Disney the other week and really enjoyed the experience. Downtown Disney is open to the public (no tickets required) and they have several restaurants and other venues for people of all ages. Fulton’s is built to look like […]
Posted by Todd Barron on October 22nd, 2010
Disney World – Epcot Food & Wine Festival
By Todd Barron @ FoodieCuisine.com I went with my family to the 15th Annual International Food and Wine Festival at Disney World in Florida this past week and had a great time. We went last year and enjoyed it so much that we booked a trip and went again this year. They run it during […]
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