By Todd Barron @ FoodieCuisine.com For watching football I like to cook healthy items, and some unhealthy ones, so recently I tried my hand at scallops with an apple salsa. The apples provided the tartness while the natural sweetness of the scallops helped bring everything together. I really enjoyed it and believe you will to! […]
Posted by Todd Barron on November 11th, 2012
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Posted by Todd Barron on August 6th, 2012
Seasons 52 in Orlando, Florida
By Todd Barron @ FoodieCuisine.com Seasons 52 in Orlando, Florida, is a nationwide chain restaurant that focuses on high-quality food, split into portions which are under 475 calories each. This means that if you are prudent about your choices, you can keep the calories low. Just keep in mind that each item is under 475 calories; […]
Posted by Todd Barron on July 6th, 2012
A Healthy Option at iHop
By Todd Barron @ FoodieCuisine.com There are not many healthy options at iHop but the Turkey Bacon Omelet is one of them and its quite good for the very few calories it has. I ordered mine without the swiss cheese (but had to remove it anyway) and enjoyed the saltiness from the turkey bacon along […]
Posted by Todd Barron on March 27th, 2012
Sea Bass with Edamame and Habanero Sauce
By Todd Barron @ FoodieCuisine.com I wanted to make something healthy but tasty and filling the other night and settled on Sea Bass with Edamame. Edamame is a “super” food in that it fills you up while giving you many required nutrients. I really enjoy it with sushi and have had it paired with cooked […]
Posted by Todd Barron on February 24th, 2012
Savory Salmon Flatbread
By Todd Barron @ FoodieCuisine.com Recently I have been making flatbreads with a few low-fat toppings because they are quite tasty without expanding your waistline. I made a smoked salmon flatbread the other day for a private Super Bowl Party (my wife and I both had colds; therefore, no guests) and ended up making it […]
Posted by Todd Barron on November 8th, 2011
Road Warrior Special – Quiznos Sub
By Todd Barron @ FoodieCuisine.com If you travel for work, you know how hard it is to eat healthy food while on the road. Airports, hotels, and fast-food restaurants offer few healthy options. The problem is, most people do not choose healthy options which results in fewer options for those of us who do. In […]
Posted by Todd Barron on November 4th, 2011
Herbed Chicken with Fresh Spinach
By Todd Barron @ FoodieCuisine.com I marinated chicken the other night and prepared it with a side of fresh spinach. It is amazing how flavorful chicken thighs can be when marinated properly and also healthy if you trim the fat. Everyone enjoyed the dinner and my wife and son both went back for seconds! Note: […]
Posted by Todd Barron on October 26th, 2011
Sweet and Savory Cod Recipe
By Todd Barron @ FoodieCuisine.com I came up with a sweet and savory fish recipe last night and the family really enjoyed it. I keep the calories down by pan-frying and baking in the oven, instead of deep-frying. I also rely on sweet raisins and spicy peppers instead of a heavy sauce. It does use […]
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