By Todd Barron @ FoodieCuisine.com If you like uni sushi (sea urchin,) or have never tried it, Oceans at Arthurs in Little Rock, AR has it almost weekly now! It is by far the best sushi I have ever eaten and nothing out there can describe it. Give them a call, see if they have […]
Posted by Todd Barron on July 30th, 2013
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Posted by Todd Barron on February 15th, 2013
Specialized Olive Oil and Balsamic in Little Rock, AR
By Todd Barron @ FoodieCuisine.com If you love to cook, or like to eat and know someone who cooks, there is a great new place for you in the Chenal Promenade Shopping Mall called Strippaggio! It is locally owned and opened very recently next to Perfume Max. The owners, Ron and Lynda McDaniel, import olive […]
Posted by Todd Barron on January 29th, 2013
Far East Restaurant in Little Rock, AR
Far East Bar replaced Hunan on Cantrell in Little Rock, Arkansas, and serves typical American-Chinese fare. You know, twice-cooked pork, orange beef, etc. It tastes “ok” but I really wish they would open a “real” Chinese food locally. Tweet
Posted by Todd Barron on December 29th, 2012
Trio of Tacos at Local Lime in Little Rock
Local Lime is a casual restaurant with indoor and outdoor seating (which is closed-in and heated during the winter,) with booths, tables, and a bar. The bar is in the middle of the fray and I have never seen an empty seat at it. Also be aware of wait times as it is not uncommon […]
Posted by Todd Barron on December 16th, 2012
Grilled Salmon at Big Whiskeys in Little Rock
Big Whiskeys is a small chain, with a location in Little Rock, and they offer typical bar-food with a few “higher” end items such as steaks and salmon. I opted for the BBQ salmon on my visit and was surprised at the quality (ie, it was good.) It was prepared well and and the BBQ […]
Posted by Todd Barron on December 12th, 2012
White Tuna at Igibon Japanese in Little Rock
White Tuna Sushi from Igibon I used to visit Igibon every week until they sold to different owners but enjoyed my visit last week after the haitus. I really enjoy the sear on the edges and the siracha sauce on top adds a nice amount of heat. Tweet
Posted by Todd Barron on September 17th, 2012
Fresh Bagels at MorningSide Bagel in North Little Rock, Arkansas
By Todd Barron @ FoodieCuisine.com MorningSide Bagels on Maumelle Boulevard offers fresh bagels made every day. You can choose from several flavors including: Apple Cinnamon, Asiago Cheese, Blueberry, Chocolate Chip, Cinnamon Raisin, Cranberry, Everything, Garlic, Honey Oat, Onion, Plain, Poppy, Salt, Sesame, Spinach Parmesan, Seasonal, and Wheat. That is a long list of homemade bagels […]
Posted by Todd Barron on July 30th, 2012
Alaskan Roll at Sky Restaurant in Little Rock, Arkansas
By Todd Barron @ FoodieCuisine.com I met my father for lunch the other day at Sky Japanese Restaurant in Little Rock, Arkansas and had the Alaskan Roll. The salmon was fresh, the rice cooked perfectly, and I really enjoyed the crab salad mixed in the middle. A very good lunch. Tweet
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