By Todd Barron @ FoodieCuisine.com This beef stew is low in calories, fat, and carbohydrates but is super flavorful! It’s easy to make with a crockpot and some time. 2x Kroger Beef for Fajitas (prepackaged beef, marinated) 1 large carrot 2 large green bell peppers 2 large yellow onions 1x 24 ounce can diced tomatoes […]
Posted by Todd Barron on August 2nd, 2013
No Comments
Posted by Todd Barron on June 5th, 2013
Asian Crab with Rice Noodles
By Todd Barron @ FoodieCuisine.com Ingredients 0.5 green onion chopped 1 TBSP soy sauce 4 ounces jumbo lump crab meat 0.5 TBS fish sauce 0.5 yellow or red bell pepper chopped 2 cloves garlic diced 0.25 Serrano chili pepper finely chopped 1 TBSP cilantro freshly chopped 1 TSP ginger diced Annie Chung’s Rice Noodles (Vermicelli) – 56g […]
Posted by Todd Barron on July 16th, 2012
Duck Noodle Soup at Thai Thani in Celebration, FL
By Todd Barron @ FoodieCuisine.com Thai Thani is one of my preferred Thai restaurants in Florida and I normally go for the Red Curry (with chicken.) I went for a lighter option and chose the Duck Noodle Soup the other day for lunch. It has roasted slices of duck in it, along with onions, mushrooms, […]
Posted by Todd Barron on July 29th, 2011
Mt Fuji Japanese Restaurant, Little Rock
By Todd Barron @ FoodieCuisine.com Mt. Fuji Japanese restaurant has been in Little Rock for many years. I used to go there as a teenager and was first introduced to sushi while enjoying their bento box lunches. At the time, the lunch was quite expensive given my buying power, but I really enjoyed their terriyaki […]
Posted by Todd Barron on June 29th, 2011
P.F. Chang’s Chinese Bistro in Little Rock
By Todd Barron @ FoodieCuisine.com My wife, kids, and I wanted something quick but we also did not want any suprises. Given the requirements, we settled on the chain of chinese restaurants called P.F. Chang’s Chinese Bistro. I have seen several P.F. Chang’s around the country, and hold them in same regard as Chili’s, Olive Garden, and […]
Posted by Todd Barron on June 27th, 2011
Amruth Indian Cuisine, Little Rock
By Todd Barron @ FoodieCuisine.com A few months ago I purchased a Groupon for $20 worth of Indian food for $10 from Amruth Authentic Indian Cuisine in Little Rock. It is set to expire on June 28th so I go ahead and order some takeout today. It’s not within my diet but the coupon is about to […]
Posted by Todd Barron on January 24th, 2011
Pho-tastic Vietnamese Food in Little Rock
By Todd Barron @ FoodieCuisine.com Pho Thanh My opened up recently off of Shackleford by the Kroger. They replaced a gyro shop that opened and closed before I got a chance to visit and I didn’t want to let history repeat itself. I stopped by for lunch a couple of Fridays ago and have been looking forward to each repeat […]
Posted by Todd Barron on December 17th, 2010
The King of all Rice Makers, the Zojirushi Neuro Fuzzy
By Todd Barron @ FoodieCuisine.com Cooking rice is something you either don’t think about or you dread making it for fear of burning or under-cooking it on the stove. I used to be one of those who felt dread at the thought of cooking rice. I watched an episode of Dinner Impossible a year or so […]
Loading ...